Making dumplings is the strength of northerners. Chop the stuffing, mix the noodles and roll the skin. Do it yourself in every step. Here is just a way to make stuffing that you think is delicious. You can use machine to make dumplings. It's tro... ...
I want to solve the leftover rice. Then I can make it into a rich seafood porridge that tastes delicious and flies.
When it comes to the origin of the name of autumn swordfish, one is that it is long and curved like a knife, the other is that its production period is in autumn. Fish is a kind of food. Most of them are best to eat in the period of spawning. Be... ...
My family likes eating amaranth very much. After the national day, the price of amaranth is not cheap. The small vegetable market at the gate of my family also costs 3.5 yuan a Jin. The simplest and best way to eat amaranth is to match with the ... ...
As a cheap and nutritious vegetable with high cost performance, white radish is not inferior to brewed vegetables. It has the functions of clearing away heat, promoting fluid production, eliminating food stagnation, appetizing and strengthening ... ...
In summer, I don't want to make some complicated dishes or main foods. Recently, three popular foods in my family are all kinds of simple Tonga, all kinds of cold noodles or steamed noodles with bean curd. Their common characteristics are simple... ...
The super soft and brushed condensed milk butter bread has low sugar content. It is especially suitable for children to eat. This bread is made of angia light butter. Angia light butter. It smells delicious. The bread is not greasy. My family es... ...
Chive soda biscuit should be a very traditional biscuit. It's also a snack that many people like to eat. It's salty, crispy and not greasy if you eat more than a few pieces. It's made of golden dragon fish Australian wheat core flour. It's espec... ...
Salmon is rich in protein, sugar and vitamins. It also contains phosphate, calcium, vitamin A and vitamin D. It can eliminate edema, maintain the balance of potassium and sodium, and improve human immunity. It is a very good diet choice
Beef is rich in nutrition. It contains protein, amino acid, dietary fiber, vitamin, calcium, sodium, zinc, manganese and other nutrients. Beef can nourish the spleen and stomach, nourish the Qi plate, strengthen the muscles and bones. The weathe... ...
Autumn is the season for eating taro. Taro is rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene and other nutrients. It's cooked together with braised pork. It's a very common dish. But it's also the most delicio... ...
A good friend of bean flour wants to grow fennel in the south. He doesn't know how to eat it, so he just wrote it out.
Dumpling is really a magical food. If you don't eat it for a while, you will miss that although the production process is a little complicated, you will lose the temptation of delicious food. So today I made dumplings with carrot, mushroom and p... ...
A kind of There's another mascarpone in his family, so he wants to do something about it. After thinking about it for a long time, he'd better make bread, at least to solve the breakfast problem A kind of ︎ the whole recipe is self-adjusting. I... ...
[having a love affair with the pickled fish] I made the pickled fish again tonight. I shared the practice in time, because it refreshed the record of I've made the best pickled fish at present when I invited Lili for dinner last time. It is also... ...
Scallops contain a variety of essential nutrients for human body. They are rich in amino acids and minerals. The mineral content is far above the shark's fin and bird's nest. Scallop is also rich in sodium glutamate. It tastes very fresh. It is ... ...
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Adults and children with weak spleen and stomach should drink more soup and tonic than medicine